‘Tea with cheese’ as some food for thought!
Cheese have always been culinary crazes of a wide measure. Of course it is the versatility of this ancient food of global...
Oodles of taste trickling through the Odisha trail
For a state so notable in its chhapan bhog offering at the world famous Jagannath Temple at Puri, the eastern Indian state...
Notedness of the nachos
A National Day to its credit alright, but an International Day and also an entire International Festival celebrating its thumping three angled...
Mushy musings of many marshmallows
Fluffy, cute and popular- marshmallows might sound so much like the epitome of perfection to emulate on the sweet scale. But given...
Digging deep into the historic origins of butter chicken
Irrespective of whether one orders it every time or never ever in its more than common presence across the menu pages of...
Pizzazz of the pizzas
Who on earth doesn't like pizzas? Those slices of gooey deliciousness and cheesy irresistibleness, loaded with veggie delights and meaty morsels, saucy...
Pocket-friendly desi snacks that gives high dose of foodgasm
Food has always been a tool to heartily welcome guests or family members who have long been away from home. It has...
Mouthful a mouthfeel of modaks
Modaks are the flavor of the festive season in India, or precisely the beginning of it, the Sri Ganesh of which is...
Fancied tastes of the French toast
A misnomer in identity yet one thriving upon that very premise of fame to emerge as one of the most iconic of...
Most preferred ways of munching on the Rosogolla
Rosogolla is not only a sweet but is an appetizer that can take its avatar as a main dish too in various...
